Sun Sentinel Uh, duh! Not sure that was the point of the calories-on-menus laws, enacted by many states and cities, including New York City and California. Slapping calories on menus was intended to help people make healthier choices, not compel fast food chains to

slim down their offerings. So, it should be no surprise that even with calories printed on menus, many restaurant foods are still packed with calories, and salt. Continue reading…

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Calories on Menus Don’t Cut Calorie Counts