U.K. Telegraph Salt, a pinch here, a “bam” there, and food tastes better. It brings out the flavor, or so says my muumuu wearing grandmother. But it also raises blood pressure, which explains why she would go into a blind rage, and throw rocks at crows for eating

her figs. And now, a new study confirms the heart risks of salt, and claims a reduction of just 5 grams of salt a day could save 3 million lives. Continue reading…

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How Many Would Be Saved By Eating Less Salt?