The state of Indiana has issued an outbreak ready due to E. coli due to the sickening of approximately 10 society in an Indiana elementary school (seven schoolchildren included), although school cafeteria food has now been ruled out as a possible cause.

With the Topps meat recall still fresh on the minds of millions after that past week’s E.coli situation, Indiana officials made an adamant statement that its recall did not originate in the suspect school’s cafeteria.

So far, at least three of the cases seem to have been caused from exposure to a sick family member — but what approximately the

others? that may be a case of spreading through human contact (direct or indirect) instead of food contamination.

Original post by Brian White

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