Study Reveals How Diet, Antioxidants Prevent Blindness In Aging Population

A new study reveals part of the magic behind a diet rich in antioxidants, showing how artichokes, blueberries and pecans can hold at bay the main cause of age-related blindness in developed countries. Researchers discovered a link amoung two processes in the retina that, in combination, contribute to a disease called macular degeneration. They found antioxidants disrupt the link and extend the lifetime of irreplaceable photoreceptors and other retinal cells.

Original post by Diane

Share and Enjoy: These icons link to social bookmarking sites where readers can share and discover new web pages.
  • Digg
  • del.icio.us
  • Netvouz
  • DZone
  • ThisNext
  • MisterWong
  • Wists
  • Fark
  • Netscape
  • NewsVine
  • Reddit
  • StumbleUpon
Related Articles
  • Study reveals top 10 healthiest drinks
  • Antioxidants: Overrated?
  • Oily Fish Consumption At Least Once A Week Will Protect Your Eyesight In Old Age
  • Spinach and eggs helps prevent blindness?
  • Top Antioxidant-Rich Foods
  • No comments yet. Be the first.

    Leave a reply